"egg" means "달걀" in Korean.

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달걀
 
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Pronunciation tal-gyal
meaning egg
"egg" is "달걀"(tal-gyal) in Korean.
Food
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  • Korean of "Food, Ingredients"

  • 미림(sweet sake)
  • 물엿(starch syrup)
  • 면류(noodles)
  • 다시다(smack one´s lips)
  • 서플리먼트(supplements)
  • 연어알(salmon roe)
  • 유통기간(period of circulation)
  • 패스트푸드(fast food)
  • 그린피스(green peas)
  • 흑설탕(brown sugar)
  • 생강(ginger)
  • 빵가루(breadcrumbs)
  • 땅콩버터(peanut butter)
  • 두부(tofu)
  • 바가지(large bowl)
  • 저지방(low-fat)
  • 후추(pepper)
  • 골뱅이(sea snail)
  • 마요네즈(mayonnaise)
  • 각설탕(sugar cube)
  • < more >
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