"low-fat" means "저지방" in Korean.

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저지방
 
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Pronunciation chŏ-ji-bang
meaning low-fat
"low-fat" is "저지방"(chŏ-ji-bang) in Korean.
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  • Korean of "Food, Ingredients"

  • 고추기름(chili oil)
  • 멸치(dried sardine)
  • 쌀(rice)
  • 계란 한 판(1 case of egg)
  • 서플리먼트(supplements)
  • 보존식(preservative food)
  • 저지방(low-fat)
  • 면류(noodles)
  • 올리브유(olive oil)
  • 콩가루(bean flour)
  • 연어알(salmon roe)
  • 버터(butter)
  • 빵(bread)
  • 녹말(potato starch)
  • 패스트푸드(fast food)
  • 소시지(sausage)
  • 된장(soybean paste)
  • 곤약(maggy)
  • 두유(soymilk)
  • 흑설탕(brown sugar)
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