"Korean stew" means "찌개" in Korean.

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찌개
 
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Pronunciation tchi-gae
meaning Korean stew
"Korean stew" is "찌개"(tchi-gae) in Korean.
Related words
Korean(Pronunciation) Meaning
부대찌개 sausage stew
김치찌개(kimchi-chige) Kimchi jjigae
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  • Korean of "korean Food"

  • 빈대떡(mung bean pancake)
  • 반찬(side dish)
  • 순대(Korean sausage)
  • 족발(pigs' feet)
  • 육개장(hot spicy meat stew)
  • 닭갈비(spicy stir-fried chicken..
  • 장아찌(pickles)
  • 쌈밥(rice wrapped in greens)
  • 불닭(hot and spicy chicken)
  • 보리밥(boiled barley and rice)
  • 냉면(cold noodle)
  • 비빔밥(bibimbap)
  • 보쌈(napa wraps with pork)
  • 한국 음식(Korean dishes)
  • 지짐이(pancake)
  • 국물(soup)
  • 곰탕(beef-bone soup)
  • 떡(rice cake)
  • 회(sashimi)
  • 짜장면(black-bean-sauce noodles..
  • < more >
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