"cheese" means "치즈" in Korean.

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치즈
 
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Pronunciation chi-jŭ
meaning cheese
"cheese" is "치즈"(chi-jŭ) in Korean.
Related words
Korean(Pronunciation) Meaning
치즈 케이크(chizu-keki) cheesecake
Food
  • Cooking method
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  • Kitchen supplies
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  • Korean of "Food, Ingredients"

  • 버터(butter)
  • 콩가루(bean flour)
  • 요구르트(yoghurt)
  • 들기름(perilla oil)
  • 된장(soybean paste)
  • 빵가루(breadcrumbs)
  • 면류(noodles)
  • 마가린(margarine)
  • 차(tea)
  • 유통기간(period of circulation)
  • 유제품(dairy products)
  • 녹말(potato starch)
  • 도토리(acorn)
  • 단무지(yellow pickled radish)
  • 식재료(food reserves)
  • 연어알(salmon roe)
  • 생크림(fresh cream)
  • 후추(pepper)
  • 콩(bean)
  • 야채 가게(greengrocer)
  • < more >
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