"solid ingredients of soup" means "건더기" in Korean.
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Title
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건더기
Category
:
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Food
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Cooking method
,
Noun
,
Level 2-3
Pronunciation
:
kŏn-dŏ-gi
meaning
:
solid ingredients of soup
"solid ingredients of soup" is "건더기"(kŏn-dŏ-gi) in Korean.
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Korean of "Cooking method"
데우다(warm)
밥을 짓다(boil rice)
조리(cooking)
메인 코스(main course)
영양사(dietitian)
식단(menu)
요리책(recipe book)
요리(dish)
잔열(remaining heat)
모디슈머(The consumer who cooks ..
졸이다(boil down)
삶다(boil)
요리하다(cook)
밥을 하다(cook rice)
밥을 푸다(serve rice)
구이(roasted ribs)
담그다(pickle)
뚜껑을 열다(get results)
조미료(seasoning)
음식을 만들다(cook a dish)
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